Livestock production in New Zealand
Martin, Natalia. Sneddon, Nicholas.
Notesedited by Natalia Martin and Nicholas Sneddon.
Summary: This comprehensive book is an indispensable guide to the management of dairy cattle, beef cattle, sheep, deer, goats, pigs, poultry, horses and working dogs in New Zealand. Written mainly by experts from Massey University's Institute of Veterinary, Animal and Biomedical Sciences, it's of value and interest to everyone from students to farmers, right across New Zealand's agribusiness sector. (Publisher)
|Location||edition||Bar Code||due date|
|NON FICTION||Revised edition.||A07816|
|call #:||636.009 NZ|