Farming vegetables and grains

Burgan, Michael

Series: Ethics of food
Notes
Contents: Taming nature, building civilization -- The last 100 years -- Unwanted consequences -- Business, government, and agriculture -- The future of food -- Spotlight on corn Summary: Discusses the ethical issues related to the growing of mass amounts of the grains and vegetables needed to feed the world's population
Location edition Bar Code due date
NON FICTION A00046
Dewey:174 BUR
ISBN:9781432961909
pub:2012