pavlova story : a slice of New Zealand's culinary history
Leach, Helen; Browne, Mary
Notes
"With classic pavlova recipes updated and photographed by Mary Browne"--T.p Summary: An entertaining look at pavlova history. Includes 12 classic pavlova recipes updated for today's kitchens. Shows that creative and innovative cooks have played the most important role in transforming a fashionable afternoon tea cake into an iconic dessert. The contributions of a gelatine manufacturer, a Dunedin spinster, and numerous other New Zealand housewives are all revealed in this food historyLocation | edition | Bar Code | due date |
---|---|---|---|
NON FICTION | R18003 |
Dewey: | 641.8 |
ISBN: | 9781877372575 |
pub: | 2008 |